Flavor

Falling for Pumpkin

Pumpkin ice cream with cinnamon cone crunchies and swirls of marshmallow. The crunchies are baked from scratch in-house, giving the ice cream a toasty snap that lingers.

Ingredients

Milk, cream, brown sugar, skim milk powder, glucose, pumpkin, all purpose flour, butter, feuilletine, guar gum, salt, cloves, ginger, cinnamon, nutmeg, vanilla extract, marshmallow swirl (eggs)

How It's Made

Our rich ice cream base is blended with brown sugar, Libby’s pumpkin purée, and a mix of warm spices for a bold pumpkin flavor. Once churned, we fold in house-baked cinnamon cone crunchies, then ribbon a fluffy marshmallow swirl throughout for nostalgic sweetness in every bite.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Walt's Birthday Cake

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Walt's Birthday Cake

Birthday Cake Ice Cream with housemade confetti cake, frosting and custom sprinkles. Made to celebrate Walt’s playful spirit and his June 20th birthday—the first day of summer—this flavor is as bright, joyful, and memorable as he is.

Ingredients

Milk, Heavy Cream, Egg Whites, All Purpose Flour, Skim Milk Powder, Cane Sugar, Glucose, Guar Gum, Baking Powder, Shortening, Salt, Vanilla Extract, Birthday Cake Extract, Sprinkles (custom blue blend), Pam (Soy)

How It’s Made

We churn our sweet cream base and swirl in natural birthday cake flavor for that classic, frosting-sweet taste. Meanwhile, we bake real confetti cake in-house—yes, from scratch—cool it, chop it, and get it ready for the party. As the ice cream churns, we fold in generous layers of cake pieces and toss in our custom blend of bright blue sprinkles.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

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Lunchbox Love (PB&J)

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Lunchbox Love (PB&J)

Some flavors aren’t just tastes—they’re time machines. Lunchbox Love is our frozen tribute to the classic PB&J, reimagined as a playful, pound cake–hugged sandwich that’s equal parts nostalgia and indulgence. It’s the after-school snack you raced home for, the lunchroom trade you never made, the gooey-fingered joy of grape jelly and peanut butter coming together in perfect harmony.

But we didn’t stop at the swirl. We scooped this flavor straight into your memories and tucked it between two soft slices of homemade pound cake. The result? A creamy, chewy, jelly-ribboned handheld dessert that makes you feel like a kid again—only this time, you don’t have to ask permission for seconds.

Ingredients

Milk, cream, skim milk powder, cane sugar, glucose, vanilla extract, dry roasted peanuts, peanut oil, vegetable oil, kedem grape juice, pectin, lemon juice, corn starch, guar gum, salt

How It's Made

We start with our signature sweet cream base and blend in roasted peanut butter until it's smooth and nutty throughout. This rich peanut butter ice cream is churned in small batches while folding in generous ribbons of our homemade jelly for that sweet, fruity contrast in every scoop.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Chocolate Peanut Butter

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Chocolate Peanut Butter

We start with rich Dutch cocoa custard, then hand-swirled ribbons of salted peanut butter for a perfect salty-sweet balance in every creamy bite.

Ingredients

Milk, cream, skim milk powder, granulated sugar, brown sugar, cocoa powder, glucose, dry roasted peanuts, peanut oil, salt

How It's Made

We start with our Dutch processed chocolate base. This mixture is churned into a smooth, creamy chocolate ice cream. As it emerges from the machine, we layer in generous ribbons of peanut butter swirl, made from dry roasted peanuts and a touch of oil for the perfect consistency. Each layer is folded in by hand to balance rich chocolate with nutty, salty-sweet peanut butter in every scoop.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Pistachio Squared

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Pistachio Squared

This one’s for the pistachio purists and brittle believers. Pistachio Squared is nutty in all the right ways—a two-layered celebration of pistachios and a hazelnut base as smooth and crunchy, toasted and sweet.

Ingredients

Milk, cream, butter, skim milk powder, granulated sugar, brown sugar, golden syrup, glucose, vanilla extract, guar gum, baking soda, salt, hazelnut praline paste (hazelnuts and sugar), pistachios

How It’s Made

We blend smooth hazelnut praline into a creamy base for deep, nutty richness. As it churns, we fold in housemade pistachio brittle—caramelized to 300°F, packed with roasted pistachios, then chopped into golden, crunchy shards for bold flavor and sweet snap in every bite.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Salty Kisses & Caramel Wishes

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Salty Kisses & Caramel Wishes

A love story in every scoop, this flavor is a swirling fairy tale of opposites attracting. Dreamy ribbons of golden caramel dance through a sea of vanilla-kissed cream, only to be awakened by a surprise kiss of Icelandic lava salt just before it’s served. The result? A magical push-and-pull between sweet and salty that teases the tongue like a romantic comedy—unexpected, bold, and utterly addictive. Just when you think you’ve figured it out… the salt makes you swoon all over again.

Ingredients

Milk, cream, skim milk powder, cane sugar, glucose, vanilla extract, Madagascar vanilla, guar gum, salt, salted caramel (corn syrup, sweetened condensed milk, butter, salt, carrageenan, and baking soda), lava salt

How It’s Made

Sweet cream and vanilla meet rich caramel swirls, then a final flourish of Icelandic lava salt is added at scoop time for crunch, contrast, and salty-sweet magic.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Baked-Inspired

Banana Pudding

Best Seller BAKED-INSPIRED

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Banana Pudding

The South in a Scoop. Banana Pudding starts with banana cream ice cream, made from ripened bananas blended right into the base. Then we layer in loads of vanilla wafers. Each spoonful is a soft-serve version of grandma’s trifle, minus the dishwashing.

Ingredients

Milk, cream, skim milk powder, granulated sugar, bananas, glucose, salt, guar gum, vanilla extract, corn syrup, vanilla wafers (eggs, palm, soy, and/or canola), banana extract

How It’s Made

Ripened bananas and natural extracts are blended into the base for natural flavor and creaminess. Vanilla wafers are blended into the base along with being layered in while churned.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Butter Pecan Pie Crumble

BAKED-INSPIRED

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Butter Pecan Pie Crumble

A slice of pie, churned to perfection. Butter Pecan Pie Crumble begins with a brown sugar buttered base that feels like the golden crust of a pecan pie. But it’s the mix-ins that steal the show: house-baked pecan pie crumble clusters layered in every bite. One scoop in and you’ll taste Thanksgiving, the South, and your grandma’s kitchen—just colder and creamier.

Ingredients

Milk, cream, skim milk powder, granulated sugar, bananas, glucose, salt, guar gum, vanilla extract, corn syrup, vanilla wafers (eggs, palm,soy, and/or canola), banana extract

How It’s Made

Butter is melted and blended into our brown sugar ice cream base, giving a rich, creamy texture and flavor. The base is churned and our housemade pecan pie crumble is tossed in.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

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Buzzin' in Brooklyn

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Buzzin' in Brooklyn

Brooklyn runs on coffee, and so does this flavor. Buzzin in Brooklyn blends espresso, pull-apart bread and sweet cream, then churns in coffee-flavored toffee for crunch, buzz, and a little Brooklyn attitude. It’s your morning pick-me-up disguised as dessert—no subway swipe required.

Ingredients

Milk, cream, skim milk powder, granulated sugar, glucose, brown sugar, espresso powder, coffee extract, butter, baking soda, salt, biscuits, pam baking spray (soy)

How It’s Made

Espresso and brown sugar create a mellow, rich coffee base. Pull-apart bread is baked and blended in for texture. Housemade coffee toffee is tossed in during churning.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Double the Dough

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Double the Dough

We didn’t choose between cookie doughs—we doubled down. Double the Dough blends brown sugar cookie dough into a sweet, buttery base. Double chocolate chip cookie dough is then folded in. Each bite is packed with chewy, doughy, brown sugary goodness. It’s like licking the spoon… if someone handed you a bucket of spoons.

Ingredients

Milk, cream, granulated sugar, brown sugar, skim milk powder, flour, butter, frozen egg whites, semi-sweet chocolate (sunflower lecithin), cocoa powder, glucose, salt, vanilla extract, baking soda, pam baking spray (soy)

How It’s Made

We make two cookie doughs in-house: a classic chocolate chip and a rich double chocolate chip. We blend the classic cookie dough into our base which creates a buttery brown sugar base. While freezing, double chocolate chip dough is tossed in-evoking the flavor of licking the mixing bowl.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Oatmeal Lace

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Oatmeal Lace

Delicate, crisp, and buttery, just like the cookies that inspired it. Oatmeal Lace is our love letter to nostalgic baking, swirling in real cinnamon and housemade lace cookies that melt just enough in the cream. It’s cozy, crunchy, and caramelized.

Ingredients

Milk, cream, brown sugar, skim milk powder, glucose, salt, guar gum, cinnamon, vanilla extract, rolled oats, flour, eggs, butter, pam baking spray (soy)

How It’s Made

Our house-baked oatmeal lace cookies are made thin, crisp, and caramelized—then folded gently into a spiced vanilla base.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Ooey Gooey Butter Cake

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Ooey Gooey Butter Cake

We took the legendary St. Louis dessert and churned it into a flavor worth obsessing over. Ooey Gooey starts with a cream cheese base layered with chunks of our housemade butter cake. Each bite melts into your mouth like the chewy, sticky center of a bakery-fresh slab. Not for the faint of sweet.

Flavor Story

Milk, cream, skim milk powder, granulated sugar, cream cheese, powdered sugar, flour, eggs, butter, baking powder, vanilla extract, glucose, salt, guar gum, pam baking spray (soy)

How It’s Made

A cream cheese base is folded with chunks of sticky, chewy house-baked butter cake. The cake is inspired by the classic St. Louis dessert and is baked fresh before every batch.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

CANDY & CEREAL

Cotton Candy

CANDY & CEREAL

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Cotton Candy

This is Coney Island nostalgia in a cone. Cotton Candy is spun sugar in ice cream form—bright, fluffy, and naturally dyed with spirulina (because we love whimsy, not food coloring). It’s childhood, sweetened and frozen.

Ingredients

Milk, cream, granulated sugar, skim milk powder, glucose, guar gum, salt, cotton candy extract, spirulina blue powdered coloring, vanilla extract

How It’s Made

A creamy sweet cream base is infused with natural cotton candy flavor and tinted with spirulina for that signature whimsical hue—no artificial coloring ever.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Oh Captain, My Captain

CANDY & CEREAL

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Oh Captain, My Captain

Yes, we steeped Cap’n Crunch in cream. And yes, it’s amazing. Oh Captain, My Captain is sweet, salty cereal milk ice cream folded with even more cereal—our housemade fruity pebble white chocolate bark. Double the cereal adds crunch and nostalgia. The name is a nod to Brooklyn’s poet Walt Whitman—and also to late-night cereal for dinner.

Ingredients

Milk, cream, granulated sugar, skim milk powder, glucose, salt, vegetable palm shortening, butter, white chocolate (sunflower lecithin), captain crunch cereal, fruity pebbles, pam baking spray (soy)

How It’s Made

We steep Cap’n Crunch cereal into our base to make cereal milk, then add chunks of housemade Fruity Pebble bark for extra crunch and nostalgia.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

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Peppermint Pattie

CANDY & CEREAL

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Peppermint Pattie

This flavor delivers minty coolness and chocolatey richness in every scoop. Peppermint Pattie is bold but balanced. We add housemade peppermint patties that melt ever so slightly into the cream. It’s frosty, rich, refreshing, and more grown-up than your average mint chip.

Ingredients

Milk, cream, skim milk powder, granulated sugar, glucose, guar gum, salt, vanilla extract, peppermint extract, bittersweet chocolate (sunflower lecithin), vegetable palm shortening, sweetened condensed milk, butter, powdered sugar, pam baking spray (soy)

How It’s Made

A cool peppermint base is churned until creamy, dark chocolate is added in to create a bitter-sweet chip. Peppermint patties are folded in while churning to deliver the flavor and crunch of a classic peppermint pattie

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

The Munchies

CANDY & CEREAL

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The Munchies

It was one of those Brooklyn nights—too late for dinner, too early for bed. Someone raided the pantry, tossing pretzels, potato chips, and a handful of mini M&Ms into a bowl of melted butter. Why not churn it? The Munchies is that chaotic craving, frozen into creamy, salty-sweet bliss. Every scoop’s a late-night snack run you’ll never regret.

Ingredients

Milk, Cream, Granulated Sugar, Skim Milk Powder, Glucose, Salt, Butter, Pretzels (Canola, Palm, Soy and Sunflower), Potato Chips, Ritz Crackers (Corn Syrup), M&Ms, Pam Baking Spray (Soy)

How It’s Made

Pretzels are infused into the milk before blending. The Munchies Mix-In is house made by blending butter, crushed salty snacks, and mini M&Ms, then folded into the churned base.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

CLASSICS

Chocolate Fudge

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Chocolate Fudge

This is the deepest, darkest, most unapologetically chocolatey thing in the cabinet. Chocolate Fudge is a rich cocoa base. It’s bold, smooth, and not too sweet—built for those who believe chocolate is not a flavor, it’s a lifestyle.

Ingredients

Milk, cream, skim milk powder, granulated sugar, brown sugar, cocoa powder, glucose, salt

How It’s Made

A blend of Dutch cocoa powder, brown sugar, and other select ingredients come together to form a smooth chocolate base. It's then slow-churned to achieve a creamy, rich texture that's indulgent without being overly sweet.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Chocolate Milk & Cookies

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Chocolate Milk & Cookies

Did you know

Why choose between cookies and chocolate when you can have both—twice? Chocolate Milk & Cookies blends a creamy cocoa base with chocolate sandwich cookies. It’s cookie chaos, in the best way.

Ingredients

Milk, cream, skim milk powder, granulated sugar, cocoa powder, glucose, Oreos (palm oil, soybean, and/or canola), semi-sweet chocolate (sunflower lecithin), salt

How It’s Made

Bittersweet chocolate and cocoa powder are added into our sweet cream base for a smooth, creamy milk chocolate base. Chocolate sandwich cookies are blended into the base while more chocolate sandwich cookies are crushed and folded in before freezing.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

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Cookie au Lait

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Cookie au Lait

Coffee and cookies, elevated. We start with a rich cold brew coffee base, steeped overnight for boldness without bitterness. Then we swirl in chocolate sandwich cookies that soften into the perfect chew. The result is the comfort of milk and cookies, shot through with espresso energy. It’s your favorite café order, frozen and ready to scoop.

Ingredients

Milk, cream, skim milk powder, granulated sugar, glucose, oreos(palm oil, soybean, and/or canola), coffee extract, vanilla extract, instant coffee, guar gum, salt

How It’s Made

Coffee is steeped and blended into our sweet cream base for a bold but smooth coffee flavor. Crushed chocolate sandwich cookies are folded in for cookie richness that softens just enough for the perfect chew.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Sweet Cream & Cookies

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Sweet Cream & Cookies

Classic meets creamy. Sweet Cream & Cookies is a nostalgic favorite reimagined with a buttery sweet cream base and big, crunchy swirls of chocolate sandwich cookies. It’s like dipping a cookie in milk—but better, colder, and scoopable.

Ingredients

Milk, cream, skim milk powder, granulated sugar, glucose, Oreos (palm oil, soybean, and/or canola), vanilla extract, guar gum, salt

How It’s Made

Chocolate sandwich cookies are blended into our sweet cream base before frozen. More chocolate sandwich cookies are crushed and folded in right before freezing.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Vanilla Bean

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Vanilla Bean

This isn’t plain vanilla. It’s a celebration of the world’s most iconic flavor—done right. Rich, real vanilla bean paste gives it warmth, complexity, and that signature speckle. It’s the flavor you never knew could be so full of personality.

Ingredients

Milk, cream, skim milk powder, cane sugar, glucose, vanilla extract, madagascar vanilla, guar gum, salt

How It’s Made

We blend vanilla extracts and vanilla bean paste into our signature dairy base for speckled beauty and deep vanilla warmth.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

SEASONAL

Strawberries & Cream

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Strawberries & Cream

It all begins with a blend of fresh, whole strawberries, harvested at the perfect moment of ripeness. They’re blended with milk and cream, creating the smoothest base imaginable. Freeze-dried berries deepen the flavor, and beet powder brings out the blush. Scoop it and taste the berry best.

Ingredients

Milk, cream, granulated sugar, strawberries, skim milk powder, strawberry powder, glucose, corn syrup, strawberry flavor, beet powder, vanilla extract, citric acid, guar gum, salt

How It’s Made

Fresh strawberries are puréed and blended into the base. Freeze-dried strawberries intensify the fruity burst, and beet powder naturally enhances the rich pink hue.

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

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VEGAN & SORBET

Vegan Cookie Monster

VEGAN & SORBET

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Vegan Cookie Monster

We started with a creamy coconut milk base then added chunks of vegan chocolate sandwich cookies. The result? A nostalgic monster of a flavor that screams cookies and comfort—without a drop of dairy. It’s the cookie jar turned inside out, and yes, you can have another scoop.

Ingredients

Coconut milk, coconut cream, granulated sugar, glucose, corn syrup, vanilla extract, Madagascar vanilla, guar gum, salt, oreos (palm oil, soybean, and/or canola)

How It’s Made

Coconut milk and cream are blended for a dairy-free base with rich mouthfeel. Chunks of Oreos are folded in for crunch and nostalgia

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Manufactured by Ample Hills Creamery, Brooklyn, NY 11217

Underneath the Mango Tree

VEGAN & SORBET

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Underneath the Mango Tree

Picture this: a lazy afternoon, shade swaying overhead, and the sweetest mango you’ve ever tasted dropping right into your hands. Underneath the Mango Tree is that moment—Alphonso mangoes, the king of fruit, blended into a creamy, tropical escape. No dairy, just pure sunshine churned cold. One scoop, and you’re halfway to somewhere warm.

Ingredients

Mango, granulated sugar, glucose, vanilla extract, guar gum, salt

How It’s Made

We use mango purée from Purée Arete, made from Alphonso mangoes grown in India—widely considered the “king of mangoes.” The purée is blended with water and natural stabilizers for a refreshing, dairy-free fruit flavor.

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